Tasty, warm and perfect sauce from foodwishes.blogspot.com.
I love adding chocolate fudge or syrup on my desserts. It makes the dessert even more flavorful, and I think that it’s a must to always add it.
If you are someone who would rather buy than to create your own, I suggest that you create your own chocolate sauce now. It’s really simply and it might even taste better than the normal ones you see in stores.
3/4 cup sugar
1 1/2 tablespoons flour
1/2 cup high-quality, unsweetened cocoa powder
1 1/4 cups milk
2 tablespoons butter
1/2 teaspoon vanilla, or to taste
tiny pinch of salt