York Miniatures Peppermint Patties Brownies

Quick Mini Chocolate Cheesecakes

Relish in the sweet goodness of cheesecakes from www.delish.com.

You don’t have to complicate recipes to make it delicious. Actually, the simpler desserts are sometimes better than some of those that we eat.

I’m not saying that all are amazingly good though! There are those that are not worthy to be featured, harsh as it may sound. But these cheesecakes? I’m sure that you’d be more than happy to taste it.


1/4 cup(s) semisweet or bittersweet chocolate chips, melted (see Tips & Techniques)
1/2 cup(s) part-skim ricotta
12 chocolate wafer cookies
1 tablespoon(s) 100% fruit jam, such as raspberry or cherry

Peanut Butter Brownies

Make it a habit to follow recipes from www.tasteofhome.com.

I was looking for recipes to prepare for an activity at my child’s school, so I asked a few friends on what I could prepare for her.

Luckily, she suggested this recipe, and I couldn’t be more than happy! It’s perfect for children, especially because they love chocolate and peanut butter. She even requested for more of it after arriving home from school!

1-1/2 cups butter, divided
3/4 cup baking cocoa, divided
4 eggs
2 cups sugar
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1/2 teaspoon salt
1 jar (18 ounces) chunky peanut butter
1/3 cup 2% milk
10 large marshmallows
2 cups confectioners’ sugar

Beetroot Brownies

Try these ‘dietary’ brownies from bbcgoodfood.com.

Since these brownies have lesser fat than the original recipe of brownies, I believe that all of us can indulge in its chocolaty goodness.

It seems a bit dry, but I am sure that it would taste as great as moist brownies. I personally like my brownies to be moist, but I have tried this recipe, and I think that it still tastes as good.


500g whole raw beetroot (3-4 medium beets)
100g unsalted butter , plus extra for the tin
200g bar plain chocolate (70% cocoa)
1 tsp vanilla extract
250g golden caster sugar
3 eggs
100g plain flour
25g cocoa powder

Ultimate Kahlua and Cream Warm Chocolate Brownies

Desserts don’t have to take long to prepare, as demonstrated by this recipe from www.examiner.com.

When you don’t have time to prepare a dessert for your visitors, it would be a great idea to make this dessert.

It could be served cold or warm, how ever you would want it to be like. It takes less than five minutes to make, but it is truly delicious. Surely, you would impress your visitors with this quick and yummy dessert.


2 slices of brownies
1/3 cup of Kahlua coffee liqueur
1 tablespoon of brown sugar
Juice from one orange or tangelo (This is about 2-3 tablespoons)
1 banana, sliced
2 scoops of vanilla ice cream
Whipped cream

Raw Vegan Thin Mints

Here’s another delicious and minty raw food recipe from gliving.com.

Although they aren’t quite as thin as the ones you might have loved growing up, these are both healthy and delicious. They are definitely worth a try, especially if you or someone you love prefer raw and/or vegan foods.

You can see the full recipe and ingredient list here:

Raw Vegan Thin Mints By GreenChef Callie England


York Miniatures Peppermint Patties Brownies

A mouth-watering recipe I found on www.delish.com.

Just when I thought that I’d get over my love for brownies, I found this recipe. I’ve tried this before, and I was reminded again of how great this recipe is!

The addition of the peppermint adds a fresh and minty flavor to this classic recipe of brownies. I’m sure that you’d like to try this out, as much as I’d like to sink my teeth into the treat once again.


1 box(es) (19-ounce) brownie mix
16 (13.6 grams each) York Miniatures Peppermint Patties